Welcome to Vlado’s, Australia’s world-famous and most decorated steakhouse. Since Vlado first opened the doors in 1964, not much has changed. As you walk through those same doors, you’ll feel the history and understand what I mean.
Our restaurant operates on the unwavering principles, philosophy, and techniques that Vlado instilled. Our primary goal remains to serve the highest quality beef that Australia produces, cooked to perfection according to each client’s specific preferences.
Vlado’s spirit is alive and thriving in this cherished establishment. Still run as a family business, our expert staff is dedicated to maintaining our legacy and traditions.
For generations, we’ve had the privilege of serving our steaks to the people of Melbourne, their children, their grandchildren, and visitors from around the globe. We look forward to continuing this tradition for years to come.
Here, you always come first.